Simple Way to Make Ultimate Eggplant Casserole Batch 14 for List of Food

Eggplant Casserole Batch 14,

Eggplant Casserole Batch 14

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, eggplant casserole batch 14. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Eggplant Casserole Batch 14 is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It's enjoyed by millions every day. Eggplant Casserole Batch 14 is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have eggplant casserole batch 14 using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Eggplant Casserole Batch 14:

  1. {Take of great northern beans.
  2. {Prepare of extra virgin olive oil.
  3. {Take of salt.
  4. {Take of ground white pepper powder.
  5. {Take of large aubergine eggplant.
  6. {Make ready of diced tomatoes.
  7. {Take of garbanzo beans/ chickpeas.
  8. {Prepare of spring onion.
  9. {Prepare of extra sharp cheddar cheese.
  10. {Prepare of shredded mozzarella cheese.
  11. {Make ready of steamed chopped broccoli.
  12. {Take of salt.
  13. {Take of coconut sugar.

Instructions to make Eggplant Casserole Batch 14:

  1. Peel and cube the eggplant. Add salt and stir coating all the eggplant. I did this by putting half the cubed pieces in a bowl and salting it. Stirred it up added the rest and salted it. Let rest 1 hour..
  2. After an hour drain the liquids. Cover and let sit half an hour. Drain again. Preheat oven 400° Fahrenheit..
  3. Take the great northern beans and heat an oven safe pan. Mash the beans. Add the olive oil, salt, pepper, and bring to a simmer. Mash again and add the spring onion. Then add the eggplant. Stir and coat..
  4. Add the Parmesan cheese, then broccoli, and sliced extra sharp cheddar cheese..
  5. Add tomatoes, salt, and sugar. Top with mozzarella cheese. Put into the oven for 1 hour..
  6. Take out of oven let rest 15 minutes. Serve I hope you enjoy!!!!.

So that's going to wrap it up with this special food eggplant casserole batch 14 recipe. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!